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Shop / loko rice

Keto-friendly Konjac Rice: Low-Calorie Healthy Diet Option for Sushi Lovers

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$ 69.99   $47.59   save 32%
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About this item

  • What are Shirataki Konjac?
  • Shirataki noodles have their origins in Japan, derived from the Konjac root, also known as White Yam or Devil's Tongue. Known for their gelatinous texture, they are rich in dietary fiber called Glucomannan. The noodles are produced by extracting Glucomannan fiber from the Konjac root, then combining it with water and limewater to form a gelatinous substance known as konnyaku. This substance is then transformed into noodle-like or rice-like forms.
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